University of Wisconsin–Madison

Wisconsin Cocktails by Jeanette Hurt

By Doug DeRosa November 19, 2020

Cocktails have always had a strong hold on America’s Dairyland. This highly illustrated volume uncovers the true stories behind the state’s obsession with brandy, ice cream drinks, and a smorgasbord of garnishes. In-depth interviews with notable mixologists reveal favorite recipes for specialty drinks that connoisseurs and home bartenders alike will be clamoring to try.

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